Contact Angela at 1-469-358-4362 or use the contact form.
Go to Contact Angela Page to place your order. Indicate the days you wish lunch and how many you need for each day. Orders must be placed 24 hours in advance. Lunch menu updated daily.
Full meal $12, No Bread or Dessert $9, Entrée $7, Salad $3, Dessert $3
June 8 through June 12, 2026
Monday – Oven stew, salad, cornbread, and mixed berry cobbler.
Tuesday – Honey roasted pork loin, mashed potatoes, green beans, coleslaw, roll, and mound bars.
Wednesday – John Wayne casserole, beans, salad, roll, and apple crumble.
Thursday - Salsa chicken, roasted potatoes, broccoli, salad, roll, and bread pudding with bourbon sauce.
Friday - Pasta veggie medley (with or without turkey – CIRCLE choice), salad, roll, and red velvet swirl brownies.
June 15 through June 19, 2026
Monday – Chicken Spaghetti, roasted carrots, Caesar Salad, garlic bread, and chocolate cream pie.
Tuesday – Turkey pot pie, coleslaw, roll, and German chocolate cookie bar.
Wednesday – Oven Swiss steak with carrots, mashed potatoes, peas, coleslaw, roll, and pistachio pudding pie.
Thursday - Bacon cheeseburger sliders, baked beans, potato salad, and cinnamon caramel cheesecake squares.
Friday - CIRCLE CHOICE Beef or Veggie Lasagna, pea salad, garlic bread and chocolate peanut butter bar.